Menu
STARTERS
SMOKED CARROT SOUP (L,G) 10,00/15,80
*Honey roasted almonds and coconut foam
SCALLOP (L,G) 14,50
Artichoke puree, potato chips and vinaigrette
Carlic bread
ESCARGOTS (L,*) 12,00
Escargots in blue cheese-chili sauce
Roasted bread
GRILLED SCAMPI (L,*) 13,50
Scampi with chili-garlig butter
Garlig beard
*available as gluten-free
**available as lactose-free
FISH DISHES
CAJUN SALMON (L, G) 27,00
Charcoal grilled cajun salmon
Radish salad and coriander oil
SCAMPI RISOTTO (L, G) 24,00
Lemon risotto and grilled scampi
FISH AND CHIPS 24,00
Battered fresh codfish
House made french fries, coleslaw, remoulede and lemon
FROM CHARCOAL GRILL
PEPPERSTEAK (LL, G) (FI) 37,00
160 g beef tenderloin, Pepper-sauce seasoned with cut brandy,
grilled tomatoes and broccolini
CHICKEN SKEWER (L, G) (FI) 24,00
Potato rösti with goatcheese, grilled tomatoes, broccolini and balsamico sauce
MARBLE SIRLOIN STEAK (L, G) (FI) 42,00
200g marble beef sirloin steak, Cafe de Paris seasoned butter, grilled tomatoes and broccolini
BURGERS AND VEGETARIAN DISHES
CHICKEN BURGER (L,*) (FI) 20,00
150g corn battered chicken burger, coleslaw, pickled vegetables and cheddar cheese sauce
House made french fries and ketchup
CHEDDAR CHEESE BURGER (L,*)(FI) 20,00
200g charcola grilled beef burger, dijon mayonnaise, salad and pickled vegetables
House made french fries and ketchup
GOATCHEESE BURGER (LL,*) 20,00
Potato patty with goat cheese, lettuce, pickled vegetables and sweet pepper jam
House made french fries and ketchup
GOATCHEESE RISOTTO (LL,G) 22,00
Goatcheese risotto with peanuts, broccolini
DESSERTS
CARROT CAKE (L,G) 11,00
Green tea ice cream and pistachio syrup
WHITE CHOCOLATE BROWNIE (LL,G) 11,00
Wild stawberry sorbet and honey roasted almonds
LEMON AND LIQUORICE CREME BRULE (L,G) 11,00